About PlanChop
Hi, I'm Dan.
I save recipes everywhere. Screenshots in my camera roll. Half-watched TikToks. A browser tab graveyard of food blogs I will never come back to. None of them fit my family.
My partner avoids dairy. My 7-year-old has a peanut allergy. I am trying to eat less sugar. Every recipe I liked still needed mental gymnastics before I could cook it. "Sub coconut milk for the cream. Skip the peanut sauce. Cut the brown sugar in half." Every time. The fun of the recipe got buried under the chore of adapting it.
I have spent the last 20 years building complex software, so I built the tool I wanted. PlanChop reads any recipe you import - from a URL, a video, anywhere - compares it to what you actually eat, and rewrites the parts that do not fit. Peanut butter becomes sunflower seed butter. Cream becomes coconut milk. Spice gets dialed to your level. The original is always one click away.
That is the whole thing. Your recipes, tailored automatically, in one place. No weekly chore, no spreadsheets, no friction between finding a recipe and cooking it.
Got a question, an idea, or just want to say hi? Email me directly at [email protected].
Try it on your kitchen
Three personalized imports, no card required.
